EPISODE 10

Meet Cultivated Meat

EPISODE 8

Going Meatless - Barriers

EPISODE 7

Pleasures of Fasting

EPISODE 6

Winter Fancy Food Show 2020

EPISODE 5

Zero Waste Shopping 2020

EPISODE 4

Chocolate Frontiers.mp3

EPISODE 3

Smart Kitchen to the rescue_.mp3

EPISODE 2

Food Waste - The Consumer's Responsibili

EPISODE 1

How To Get America to Eat Insects - Revi

A podcast about the news and trends impacting the choices we make around getting, preparing, and disposing of our foods and drinks, seen through the lens of a consumer researcher...consumer...human...me.

TALK TO ME ABOUT FOOD covers a range of topics related to the cycle of consuming food:

DISCOVERY of new foods and cuisines

PLANNING what you're going to make and eat

SHOPPING for food and beverages

PREPARING meals and snacks

DISPOSING of what doesn't get eaten

EATING OUT when you want someone else to work

The goal is to entertain and inform you so I muse about what's trending in the food world: new products, up-and-coming cuisines, food chain sustainability, "smart" kitchen stuff, digital shopping, and more.

The recipe for each episode is simple: 

  • A good handful of observations

  • A couple of spoonfuls of insight from experts

  • A thimbleful of first-hand experience

  • A dash of whimsy

  • Simmer until a story emerges

Love to get your feedback on what you hear here at ali@talktomeaboutfood.com

EPISODE 9

Growing Your Own Food

EPISODE 11

EPISODE 12

Grow A Row
Bye-Bye Single Use Plastic

EPISODE 13

Can your genes tell you what you should

© 2023 by Le Cõuleur. Proudly created with Wix.com